An Act amending title 19 Virgin Islands Code, part VI, chapter 53, subchapter IV, section 1481 by increasing the penalties for violation of sanitation
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Enacted
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Bill Overview
Analyzed Economic Effects
4 provisions identified: 2 benefits, 1 costs, 1 mixed.
Risk-based fines and training for food businesses
The law uses a risk-based system for sanitation violations. The Commissioner sets risk using illness risk, the food or process, and whether the problem is systemic. Fines per occurrence: low up to $250, moderate $251–$500, high $501–$1,000. Repeat violations cost more: a second within 24 months adds $250; a third or later within 36 months adds $500. Each day after the set deadline counts as a new violation. Imminent health hazards face fines up to $2,000 and may trigger an immediate suspension. Violators must take a foodborne prevention course. Good records can cut minor penalties by up to $100 if there were no priority or priority foundation violations in the past 24 months.
Faster reinstatement and tougher suspension rules for food businesses
The Commissioner can suspend a health permit for violations and can act without notice when there is an imminent health hazard; the Division will list which operations must stop. A suspension stays in place until the hazard or unsanitary condition is gone and confirmed. The business must apply in writing for reinstatement; the Division must reinspect within two business days and reinstate right away if the hazard no longer exists, with written notice. Serious or repeated violations can lead to permanent revocation. You can contest in writing within ten business days; the Commissioner schedules a hearing within ten business days, gives at least five business days’ notice, allows exchange of witness lists, keeps a full record, and issues a written decision within ten business days. You can appeal to the Superior Court within 30 days, but you must file a notice with your grounds within ten business days of getting the decision.
Restaurants must post inspection grades
Health permits must show the inspection grade. The Department posts the grade with the permit so customers can see it at the establishment.
Fines fund inspections and training
Civil penalties go into the Health Revolving Fund. The fund pays for inspections, training, and enforcement by the Environmental Health Division.
Sponsors & Cosponsors
Sponsors
There is no primary sponsor on record.
Cosponsors
Angel L. Bolques, Jr.
legislature
Avery L. Lewis
legislature
Marvin A. Blyden
legislature
Milton E. Potter
legislature
Roll Call Votes
No roll call votes available for this bill.
Actions Timeline
Enacted
7/9/2025legislatureTo Governor
7/1/2025legislatureFloor
6/27/2025legislatureRules
6/25/2025legislatureIntroduced
3/28/2025legislatureCommittee
1/28/2025legislature
Bill Text
Enacted Act
7/9/2025
Amendment
6/27/2025
Bill Text
3/28/2025
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