16 chapters · 451 sections in this title.
Mont. Code Ann. § 81-22-406 Products To Be Kept At Safe Temperature
0.6K chars
All manufactured dairy products which are handled, displayed, transported, exposed for sale, offered for sale, or sold in Montana shall be considered perishable and potentially hazardous and shall be kept at safe temperature or below; provided, however, that: (1) nothing in this …
Mont. Code Ann. § 81-22-407 Sanitary Regulation Of Imported Products
0.6K chars
(1) All manufactured dairy products or imitations or products made in semblance thereof, covered by this chapter, shipped into Montana for sale, display, or use must be produced under the same or equivalent sanitary regulations and requirements as govern the production of such pr…
Mont. Code Ann. § 81-22-408 Manufacturer's And Wholesaler's Or Retailer's Names To Appear On Package -- Use Of Codes And Numbers Permitted
0.8K chars
(1) All manufactured dairy products sold, offered, displayed, or exposed for sale at wholesale or retail in this state, wherever manufactured, must be packaged in a protective wrapper or package and must have the manufacturer's and wholesaler's or retailer's names clearly printed…
Mont. Code Ann. § 81-22-409 Adulterating Milk Or Cream Unlawful
1.1K chars
(1) It shall be unlawful for any person to adulterate milk or cream produced or sold for manufacturing purposes or for any manufactured dairy product to contain an adulterant. For purposes of this chapter, the presence of any antimicrobial substance, pesticide residuals, unapprov…