UtahH.B. 3792026 General SessionHouse

Child Care Provider Food Preparation Amendments

Sponsored By: Tracy Miller (Republican)

Signed by Governor

Child CareHealth and Human ServicesWorkforce ServicesDepartment of Health and Human ServicesLocal Health DepartmentsFood

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Bill Overview

Analyzed Economic Effects

1 provisions identified: 1 benefits, 0 costs, 0 mixed.

Fewer kitchen requirements for child care centers

Beginning May 6, 2026, Utah’s Department of Health and Human Services must create food-service exemptions for licensed child care center kitchens. It must work with each qualifying provider association and set sanitation and food safety rules for exempt kitchens. These kitchens serve only qualifying children in the provider’s care and employees, and are not open to the public. Participating associations must have operated in Utah for at least three years and be affiliated with a national provider association. Exemptions must reflect food volume, food type, preparation methods, and storage—not the number of children served. For exempt kitchens, these rules cannot require commercial-grade dishwashers, ovens, ranges, hoods, freezers, or refrigerators, or a separate handwashing sink. The department cannot require a floor sink when dishes are not stored in other sinks. It cannot require a certified food safety manager when every food handler has a food handler permit. It cannot require a three-compartment sink when the kitchen prepares no raw meat, fish, or poultry and regularly sanitizes its two-compartment sink.

Sponsors & Cosponsors

Sponsor

  • Tracy Miller

    Republican • House

Cosponsors

  • Heidi Balderree

    Republican • Senate

Roll Call Votes

All Roll Calls

Yes: 106 • No: 6

Senate vote • 3/6/2026

Senate/ passed 2nd & 3rd readings/ suspension

Yes: 23 • No: 3

Senate vote • 3/2/2026

Senate Comm - Favorable Recommendation

Yes: 2 • No: 1

House vote • 2/26/2026

House/ passed 3rd reading

Yes: 66 • No: 1

House vote • 2/20/2026

House Comm - Substitute Recommendation

Yes: 8 • No: 0

House vote • 2/20/2026

House Comm - Favorable Recommendation

Yes: 7 • No: 1

Actions Timeline

  1. Governor Signed

    3/19/2026
  2. House/ to Governor

    3/16/2026House
  3. House/ received enrolled bill from Printing

    3/16/2026House
  4. House/ enrolled bill to Printing

    3/12/2026House
  5. Enrolled Bill Returned to House or Senate

    3/12/2026
  6. Draft of Enrolled Bill Prepared

    3/10/2026
  7. Bill Received from House for Enrolling

    3/10/2026
  8. House/ signed by Speaker/ sent for enrolling

    3/6/2026House
  9. House/ received from Senate

    3/6/2026House
  10. Senate/ to House

    3/6/2026Senate
  11. Senate/ signed by President/ returned to House

    3/6/2026Senate
  12. Senate/ passed 2nd & 3rd readings/ suspension

    3/6/2026Senate
  13. Senate/ 2nd & 3rd readings/ suspension

    3/6/2026Senate
  14. Senate/ Rules to 2nd Reading Calendar

    3/6/2026Senate
  15. Senate/ 2nd Reading Calendar to Rules

    3/4/2026Senate
  16. Senate/ placed on 2nd Reading Calendar

    3/2/2026Senate
  17. Senate/ committee report favorable

    3/2/2026Senate
  18. Senate Comm - Favorable Recommendation

    3/2/2026
  19. Senate/ to standing committee

    2/27/2026Senate
  20. Senate/ 1st reading (Introduced)

    2/27/2026Senate
  21. Senate/ received from House

    2/27/2026Senate
  22. House/ to Senate

    2/26/2026House
  23. House/ passed 3rd reading

    2/26/2026House
  24. House/ 3rd reading

    2/26/2026House
  25. House/ 2nd reading

    2/20/2026House

Bill Text

  • Enrolled

    3/12/2026

  • Substitute #2

    2/18/2026

  • Substitute #1

    2/12/2026

  • Introduced

    1/26/2026

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