Food

Beer, wine, and spirits

Alcoholic beverages dependent on grain and hop supply, glass packaging, and import logistics.

Why it matters · Price increases and brand availability gaps when hops, glass, grain, or shipping costs spike.

5

Inputs

13

Companies

3

Facilities

8

Source countries

How it's made

The process

  1. 01

    Raw Ingredient Preparation

    Beer: barley malted (steeped, germinated, kilned) to activate enzymes; Wine: grapes crushed and destemmed; Spirits: grain mashed or agave hearts (piñas) roasted and crushed; quality of this step determines downstream flavor and efficiency

  2. 02

    Mashing / Wort Production

    Beer: milled malt mixed with hot water in mash tun; enzymes convert starches to fermentable sugars producing "wort"; filtered to remove grain solids; boiled with hops for bitterness, flavor, and sterilization; Wine/Spirits: grape juice or mash proceeds directly to fermentation

  3. 03

    Fermentation

    Yeast pitched into wort/juice/mash; sugars converted to ethanol and CO2 over days to weeks; yeast strain selection determines flavor profile; temperature-controlled; beer 7-21 days, wine 1-4 weeks, whiskey mash 3-5 days

  4. 04

    Distillation (Spirits) or Conditioning (Beer/Wine)

    Spirits: distilled once or twice in pot stills or column stills to concentrate alcohol and remove unwanted compounds; Beer: cold conditioned (lager) or dry hopped and conditioned (ale) to develop flavor and clarity; Wine: fined, filtered, and stabilized

  5. 05

    Aging (Barrel Maturation)

    Bourbon/Scotch/Brandy aged in oak barrels for 2-25+ years; barrel wood adds color, tannins, and flavor compounds; Kentucky bourbon legally required in new charred American white oak; wine aged in French or American oak or steel/clay; aging is the longest supply chain constraint

  6. 06

    Blending, Carbonation & Quality Control

    Master blenders combine batches for consistent flavor profile; beer carbonated with CO2 (natural or forced); wine and spirits tested for alcohol content, flavor, and regulatory compliance; batch records kept per TTB/ATF requirements

  7. 07

    Packaging & Distribution

    Bottled in glass (wine/spirits/craft beer), canned (mass beer), or kegged (draft beer); glass dominated by Owens-Illinois and Ardagh Group (US duopoly); labeled and distributed through three-tier system (producer → distributor → retailer) mandated by most US states

Where it comes from

Country dependencies

Weighted share of upstream inputs sourced from each country.

CountryWeighted shareInputs supplied to beer, wine, and spirits
MXMexico100%Blue Weber Agave (Tequila)
USUnited States53%American White Oak Barrels (Cooperage) · CO2 for Beverage Carbonation · Hops (Beer Bittering & Aroma)
DEGermany21%CO2 for Beverage Carbonation · Hops (Beer Bittering & Aroma)
CZCzech Republic10%Hops (Beer Bittering & Aroma)
NZNew Zealand6%Hops (Beer Bittering & Aroma)
GBUnited Kingdom5%CO2 for Beverage Carbonation
AUAustralia4%Hops (Beer Bittering & Aroma)
FRFrance4%American White Oak Barrels (Cooperage)

Who makes it

Supplier companies

13 companies in this supply chain, sorted by market share.

Yakima Chief Hops
HQ US35% share

Largest US hop merchant and grower-owned cooperative; sources and distributes hops from Yakima Valley (75% of US acreage) and international origins; major supplier to craft breweries; also involved in hop breeding/development of proprietary varieties

Supplies these inputs

Hops (Beer Bittering & Aroma)

Replaceability

Substitutability 25% · 12 mo to replace

Business segments

  • Pellet and Whole Cone Hops60% rev
  • CO2 Hop Extract20% rev
  • Proprietary Varieties + Breeding15% rev
  • Pharmaceutical + Functional5% rev
CF Fertilisers UK
HQ GB30% share

UK ammonia and fertilizer producer whose Billingham plant supplied approximately 30% of UK food-grade CO2 as a byproduct; August 2022 shutdown (due to natural gas price spike from Russia energy cutoff) triggered national beer, meat, and food packaging CO2 shortage; subsidiary of CF Industries (US)

Supplies these inputs

CO2 for Beverage Carbonation

Replaceability

Substitutability 15% · 6 mo to replace

Business segments

  • Ammonia Production60% rev
  • CO2 Byproduct Supply25% rev
  • Nitrogen Fertilizers15% rev

World's largest barrel cooperage; produces American white oak bourbon barrels for all major Kentucky and Tennessee distilleries; also supplies French and Hungarian oak barrels for wine; faces structural pressure from white oak forest decline and distillery boom

Supplies these inputs

American White Oak Barrels (Cooperage)

Replaceability

Substitutability 20% · 24 mo to replace

Business segments

  • American Bourbon Barrels55% rev
  • Wine Barrels (French + American)25% rev
  • Stave Mills15% rev
  • Brandy, Rum + Specialty Barrels5% rev

BarthHaas Group (Nürnberg, Bavaria Germany; private; merged entity of Joh. Barth & Sohn GmbH and Barth-Haas Group including John I. Haas USA) is the world's largest hops trading company — handling approximately 35-40% of global traded hop volume annually. BarthHaas sources hops from Germany (Hallertau), the United States (Yakima Valley, Willamette Valley), Czech Republic (Žatec/Saaz region), Slovenia, Poland, New Zealand, and Australia. BarthHaas provides extract production, pellet processing, and proprietary variety development. Joh. Barth & Sohn was established in 1794 in Nürnberg — making it one of the oldest continuously operating hop trading companies in the world. BarthHaas publishes the 'World Hop Report' annually — the definitive reference for global hop production statistics. BarthHaas's John I. Haas subsidiary (Yakima WA) is one of Yakima Valley's largest hop buyers.

Supplies these inputs

Hops (Beer Bittering & Aroma)

Replaceability

Substitutability 35% · 12 mo to replace

Business segments

  • Hop Trading & Merchant Services60% rev
  • Hop Products (Pellets & Extracts)30% rev
  • Variety Development & Nutraceuticals10% rev

Grupo Cuervo (Guadalajara Jalisco Mexico; family-owned by the Beckmann family descendants of Jose Cuervo; ~$2B+ tequila revenue; José Cuervo is the world's best-selling tequila brand) is the world's largest tequila producer and a major Blue Weber agave grower. Grupo Cuervo's La Rojeña distillery in Tequila, Jalisco (established 1758 — making it the oldest continuously operating tequila distillery in the world) and associated operations own approximately 25 million+ agave plants. Grupo Cuervo controls Tequila Cuervo 1800, Don Julio (acquired 2014 in swap with Diageo for Bushmills Irish Whiskey), and Maestro Dobel. Don Julio was actually founded by Don Julio González-Frausto Estrada in the Los Altos highlands of Jalisco (2,400m elevation) — producing highland agave with higher sugar content than lowland Tequila Valley agave. Grupo Cuervo's vertical integration (agave plantation ownership + distillation + brand marketing) gives it supply chain security that brands dependent on contracted agave farmers lack.

Supplies these inputs

Blue Weber Agave (Tequila)

Replaceability

Substitutability 25% · 84 mo to replace

Business segments

  • Tequila Brands75% rev
  • Agave Farming & Supply15% rev
  • Agave Byproducts & Other10% rev
Linde plc (LIN)
HQ IE20% share

Linde plc (NYSE/FWB: LIN; HQ Dublin, Ireland; operational HQ Guildford UK; ~$32B revenue 2023) is the world's largest industrial gas company. Linde owns and operates one of the two largest liquid oxygen cryogenic tanker fleets globally — thousands of vacuum-insulated trailers delivering LOX to hospitals, steel mills, chemical plants, and semiconductor fabs in 80+ countries. Linde does not primarily manufacture its own tankers (purchases from Chart Industries and other OEMs) but specifies custom vacuum-insulated designs for its fleet. Linde's medical oxygen business (hospital LOX supply) is the dominant fleet use case. Linde also supplies liquid oxygen rocket propellant to aerospace customers including NASA and commercial launch operators.

Supplies these inputs

CO2 for Beverage Carbonation

Replaceability

Substitutability 45% · 4 mo to replace

Business segments

  • Industrial & Atmospheric Gases60% rev
  • Specialty & Electronic Gases15% rev
  • Hydrogen Production & Infrastructure10% rev
  • Linde Engineering (Technology Licensing & Plant Construction)10% rev

Brown-Forman Cooperage (Louisville and Lynchburg KY; owned by Brown-Forman Corporation NYSE: BFB / BFA; ~$4.1B spirits revenue) is one of only two integrated distillery-cooperage companies in the US — making Brown-Forman uniquely vertically integrated in bourbon production. Brown-Forman's Louisville KY cooperage (established 1945) and Lynchburg TN cooperage produce barrels exclusively for Brown-Forman's own brands: Jack Daniel's Tennessee Whiskey (world's best-selling American whiskey by volume), Woodford Reserve bourbon, and Old Forester bourbon. Brown-Forman produces ~1.8 million barrels per year at its cooperages — making it the world's #2 bourbon barrel manufacturer after ISC. Brown-Forman's cooperage capacity is captive to internal needs; it does not sell barrels externally. Brown-Forman's vertical integration from oak tree to bottle gives it a competitive advantage in barrel supply security that non-integrated distilleries (Beam Suntory, Heaven Hill) cannot match.

Supplies these inputs

American White Oak Barrels (Cooperage)

Replaceability

Substitutability 30% · 18 mo to replace

Business segments

  • Spirits (Whiskey & Other)90% rev
  • Cooperage (Captive Internal)10% rev

Hopsteiner (New York NY; Mainburg Bavaria Germany; formally S.S. Steiner, Inc. / Simon H. Steiner Hopfen GmbH; private; ~180 years old) is the world's #2 hops trading company and one of the oldest family-owned agribusinesses in the world. Hopsteiner sources and trades hops from Germany (Hallertau primary supply), US (Yakima Valley, Willamette Valley), Czech Republic, Slovenia, and global growing regions. Hopsteiner's Mainburg Germany facility is in the heart of the Hallertau hop growing region — the world's largest continuous hop growing area. Hopsteiner operates its own hop breeding program — developing proprietary varieties including Callista, Herkules, and Hull Melon for the brewing industry. The company's New York US headquarters serves North American craft brewery customers; its German operations serve European and global brewers.

Supplies these inputs

Hops (Beer Bittering & Aroma)

Replaceability

Substitutability 40% · 12 mo to replace

Business segments

  • Hop Trading (Commodity)55% rev
  • Hop Products (Extracts & Processed)30% rev
  • Proprietary Varieties & Breeding10% rev
  • Pharmaceutical & Other5% rev

Air Products and Chemicals (NYSE: APD; Allentown, PA; ~$12B revenue) licenses the APCI (Air Products and Chemicals, Inc.) natural gas liquefaction process technology used in many small- and mid-scale LNG liquefaction trains worldwide, including utility peak-shaving plants. The APCI propane pre-cooled mixed refrigerant (C3MR) process dominates large baseload LNG export trains globally (used in >90% of world's baseload LNG capacity), but Air Products also licenses adapted cycles for smaller peak-shaving applications. Air Products competes with Linde Engineering for small-scale liquefaction process technology licensing. Air Products is also the world's largest industrial gas producer, supplying nitrogen and other gases used in LNG facility construction and purging.

Supplies these inputs

CO2 for Beverage Carbonation

Replaceability

Substitutability 50% · 3 mo to replace

Business segments

  • Industrial Gases (Core Business)55% rev
  • LNG Technology Licensing (APCI C3MR)5% rev
  • Semiconductor & Electronics Gases15% rev
  • Clean Hydrogen (Major Strategic Bet)15% rev

Kelvin Cooperage (Lebanon KY; Glasgow KY; private; founded 1963 in Glasgow Scotland by Paul Toner; US operations established 1989) is a mid-size American cooperage producing white oak barrels for bourbon, craft spirits, wine, and international whisky markets. Kelvin's Lebanon KY and Glasgow KY plants produce approximately 300,000-400,000 barrels/year, supplying Kentucky bourbon distilleries and international aging markets. Kelvin is also one of the few US cooperages with a used barrel remarketing business — buying used bourbon barrels from distilleries and selling them to Scotch, Irish whiskey, and rum producers internationally. Kelvin's bi-national heritage (Scottish parent, Kentucky operations) positions it as a bridge between US bourbon barrel production and international spirits aging markets.

Supplies these inputs

American White Oak Barrels (Cooperage)

Replaceability

Substitutability 40% · 12 mo to replace

Business segments

  • New American White Oak Barrels (Bourbon)65% rev
  • Used Barrel Remarketing (International)25% rev
  • Wine & Craft Barrels10% rev
Messer Group
HQ DE8% share

German private industrial gas company; invested $25M in neon recycling technologies (2024) with 500,000 m³/year recovery facility established in Germany. Active in 30+ European and Asian markets. One of the top 5-7 global neon suppliers. Also a major provider of medical and industrial gases across Europe.

Supplies these inputs

CO2 for Beverage Carbonation

Replaceability

Substitutability 50% · 3 mo to replace

Business segments

  • Industrial Gases (Europe — 23 countries)55% rev
  • Industrial Gases (Americas — Praxair divestiture)30% rev
  • Specialty & Noble Gases15% rev

Patrón Spirits Company (Atotonilco el Alto, Los Altos de Jalisco Mexico; owned by Bacardi Limited since 2018 acquisition for $5.1B; previously privately held by John Paul DeJoria and Martin Crowley since 1989) is the #1 premium tequila brand globally by value. Patrón uses only 100% Blue Weber agave piñas from Los Altos highlands of Jalisco — the high-altitude region where agave grows slower (longer maturation = higher sugar content) and produces a distinctive citrus-forward flavor profile. Patrón's Hacienda Patrón distillery employs traditional tahona (volcanic stone wheel) and roller mill extraction and uses exclusively artisan fermentation and distillation processes. Patrón's acquisition by Bacardi for $5.1B in 2018 was the largest tequila acquisition in history at the time — demonstrating the premium tequila market's value creation.

Supplies these inputs

Blue Weber Agave (Tequila)

Replaceability

Substitutability 25% · 84 mo to replace

Business segments

  • Patrón Tequila Brands60% rev
  • Bacardi Spirits Portfolio (Parent)35% rev
  • Agave Farming & Hacienda5% rev

Tequila Herradura (Amatitán, Jalisco Mexico; owned by Brown-Forman Corporation USA since 2007 acquisition for $776M) produces Herradura and El Jimador tequila brands. Herradura's Casa Herradura distillery has been continuously operating in the Tequila Valley since 1870 — using agave from its own plantations (Herradura owns approximately 2,000+ hectares of agave fields in Jalisco). Herradura pioneered the reposado (rested) tequila category in 1974, introducing 45-day oak aging to premium tequila before aging was common. Brown-Forman's acquisition of Herradura was part of the same spirits portfolio strategy that owns Jack Daniel's Tennessee Whiskey — giving a Kentucky whiskey company both US and Mexican spirits heritage.

Supplies these inputs

Blue Weber Agave (Tequila)

Replaceability

Substitutability 30% · 84 mo to replace

Business segments

  • Herradura Premium Tequila50% rev
  • El Jimador Mass Market Tequila40% rev
  • Agave Farming (Casa Herradura)10% rev